4 eggs
1 cup milk
3 tablespoons sugar
1/2 teaspoon vanilla extract
1/2 teaspoon salt
3/4 cup flour
4 tablespoons butter
1/2 cup sliced strawberries
1/2 cup blueberries
1/4 cup honey
Steps
- Get your oven preheating on the coals
- In a large bowl, whisk together the eggs, milk, sugar, vanilla, and salt. Add the flour and whisk to combine. Set the batter aside.
- Add the butter to your warmed dutch oven, thoroughly coating the bottom. Add the berries and honey. Stir, cooking, until just softened and the honey coats the fruit, about 5 minutes. Shake the oven gently to distribute the fruit evenly over the bottom. *I like adding some brown sugar to this for extra fun.
- Pour the batter into the oven and bake for about 20 minutes until it is browned and puffed. Serve immediately with any toppings that make you happy. *I put bananas, raspberries, syrup, and whipped cream on top.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgMeooxhFXaEKZed65SHY218hfmPC6BxD1LgFt37xvbrNgUDe79aEV0gWw9DyquPmTILpvIY7FKhHm8B4bgL_B6pLIyFgKDrD3DCw_IE3FZyEau1t4eFAxLRvh0sz0H-4gjqyzKK2OSCZZ_/s320/IMG_7516.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgkEfxj315nlv0deND81skuneNw63gq64DBV5tkWe1ldAAXAgRVelmCYKGvr7t-GgxlUq02967FBG75oTmmCP5m-VN7DtysDiQTsrfBaa-RLii64rpPKGKkjfZGEvzbzv3fALzUhrbp3Ue1/s320/IMG_7517.jpg)
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