Apple Crisp

1c flour

1c sugar

1 tsp. baking powder

1/2 tsp salt

cinnamon

1 egg

1 cube butter

1/4c hot water

5-7 apples, peeled and sliced

Mix flour, sugar, baking powder and salt. Cut in egg until crumbly. 

Melt butter and add 1/4 cup hot water. 

Put apple slices into the dutch oven, sprinkle with cinnamon. Cover apples with flour mixture.  Spoon butter mixture over until flour is dampened. Bake until crust is golden brown and crispy.  Best served with ice cream.