Easy Blueberry Cobbler

 

Ingredients:

- fresh blueberries

- 2 can of blueberries in water

- 1 can Blueberry pie filling

- 1 yellow cake mix 

- Sprite

Directions:

You will first drain the water out of your canned blueberries in water and then add it to bottom of the dutch oven. Mix in your blueberry pie filling. Then add you fresh blueberries. Each of these blueberries cook differently, taste different and have a different texture to the dessert (if you are really going easy just add blueberry pie filling). Then once the blueberries are in youre going to add the cake mix to the top. Make sure it is spread evenly to cover the blueberries. Dont mix together, leave it on top. Then youre going to add a small amount of sprite over the top of the cake mix. Mix enough to have small clumps of moist cake mix but not too much to make the entire thing wet and soggy. You are ready to cook, cook for 45min and rotate respectively every 15 minutes.