Ingredients:
1 chocolate cake mix (including any egg/oil/water it calls for)
1/2 c dry cocoa
2 c brown sugar
2 c hot water
2 t vanilla
1 t cinnamon (opt)
topping:
1/2 package chocolate chips
nuts (opt)
- Mix the chocolate cake mix as you would a normal birthday cake and pour into dutch oven.
- Mix the cocoa, brown sugar, hot water, vanilla, and cinnamon together. It will essentially be chocolate water...that's what it's suppose to be so don't worry! Pour that over the batter.
- Use abt 10 coals on bottom and 12 on top and cook 30-35 min.
- Have patience.
- Add chocolate chips and nuts on top when allowing cake to cool and they will melt a smidge.
- Serve with cool whip or ice cream!
Size of Dutch oven you used would be nice to know
ReplyDeleteI use a 12 inch it can be a deep or a shallow
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